Newspaper Article Archive of
The Kalona News
Kalona, Iowa
Lyft

Newspaper Article Archive of
The Kalona News

September 13, 2018 Burrito Bake
Article Pages -- as published on the The Kalona News website.

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ARTICLE DESCRIPTION:

This hearty casserole is full of meat, onion and cheeses, sitting on top of a crescent roll dough crust. Add even more flavor and top your casserole with olives, green onions, lettuce, tomatoes and jalapenos with a side of sour cream, chips and salsa.

Burrito Bake

1 pound ground beef1 can (16oz) refried beans1/4 cup chopped onion1 envelope taco seasoning1 tube (8oz) refrigerated crescent rolls1 bag (8oz) shredded cheddar cheese1 bag (8oz) shredded part-skim mozzarella cheeseOptional toppings: chopped green pepper, shredded lettuce, chopped tomatoes and sliced ripe olives

Preheat oven to 350°. In a large skillet, cook and crumble beef over medium heat until no longer pink; drain. Add beans, onion and taco seasoning.Unroll crescent roll dough. Press onto bottom and up the sides of a greased 13x9-in. baking dish; seal seams and perforations.Spread beef mixture over crust; sprinkle with cheeses. Bake, uncovered, until golden brown, about 30 minutes. If desired, sprinkle with toppings.

Watch video to see how easy this recipe is!

Recipe adapted from Taste of Home.

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